How to Picnic Like a Pro

Picnics are one of summer’s greatest pleasures: sunshine, great food, and the simple joy of eating outdoors. But not all picnics are created equal. The good ones feel relaxed, effortless, and delicious. The great ones? They start at Poulet Bonne Femme.

Here’s how to pull together a proper picnic that feels special, without any stress.

1. Build Your Board, Don’t Just Pack a Lunch

Forget the old-school sandwich and crisps combo. A picnic can be so much more. Think free-range roast chicken, honey roast ham, sliced porchetta, or even veggie ciabattas - all perfect for grazing. Add crusty baguettes, a few cheeses, and seasonal salads (we’ve got those too), and you’ve got a feast to remember.

2. Raid The Gorgeous Grocery

Picnic magic happens in the details. Think artisanal crisps, small-batch dips, basil mayo, olives, and a sweet treat or two from our shelves. Our curated range of Irish and international favourites is made for this.

3. Keep It Cool, Keep It Simple

Pack everything into a cooler bag with plenty of ice packs—nobody wants warm coleslaw. Keep salads in airtight containers, wrap sandwiches in paper, and bring reusable cutlery and napkins to add a little style to your setup. And guess what? We’ll help with the wrapping, just bring your cool bag!

4. Pick the Perfect Spot

Whether it's a sunny patch in the park, a hidden cove by the sea, or your own back garden, it’s the company and the food that make it feel special. Don’t forget a picnic rug, a speaker to play some summer sounds, and a bottle of something chilled (rosé, anyone?).

5. Order Ahead for Maximum Ease

Want zero prep? Just order online from Poulet Bonne Femme, pick up your rotisserie and sides from our Dun Laoghaire or Blackrock stores, and head straight to the sunshine. We’ve even got brownies if you want to finish on a sweet note.

A good picnic is casual. A great one feels curated. Let us help you serve something gorgeous - without the faff.